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Restaurant Friedrichs

Finest cuisine at Lake Constance's Seerhein

Friedrich’s Restaurant, situated on the shore of the Seerhein. Offering breakfast, lunch, and dinner. Uncomplicated, refreshing, extraordinary cuisine based on the sustainability principle of using regional and seasonal products.

. A new feature: The “Beefer”. An innovative approach to cooking meat that results in perfectly cooked, irresistibly delicious steaks.

We look forward to welcoming you in our Restaurant Friedrich's!



Opening hours


Breakfast
Daily from 7:00 a.m. to 10:30 a.m.


Lunch buffet
Mondays to Fridays: 12:00 noon to 2:00 p.m.

À la Carte
Daily from 6:00 p.m. to 10:00 p.m.



Contact


Telephone
Tel. +49 7531/12749 - 777

E-Mail
This email address is being protected from spambots. You need JavaScript enabled to view it.



Online Reservierung

for à la carte dining

 


 

Lunch

Buffet from 12.00 noon to 2:00 p.m.

Starter
7.80 €

Soup of the day
4.80 €

Main course
9.90 €

Dessert
4.50 €

As a 3-course menu
19.80 €

Mittag Essen Seerhein Konstanz

 

 


 

Menu

Regional and Seasonal Specialties


SALADS

small mixed salad
Reichenau Island lettuces | radishes | cucumbers | cherry tomatoes | Parmesan cheese croûtons | bean sprouts | champagne vinaigrette
€ 4.50

***
large mixed salad
Reichenau Island lettuces | radishes | cucumbers | cherry tomatoes | Parmesan cheese croûtons | bean sprouts | champagne vinaigrette
€ 7.90

Optionally with
pink-roasted beef tenderloin tips
€ 19.90
king prawns sautéed in tomato butter and garlic
€ 15.90
juicy chicken breast filets
€ 13.00
sautéed field mushrooms and mountain cheese
€ 12.00

***
ceasar salad
crisp romaine (cos) lettuce | radishes | cherry tomatoes | Parmesan cheese and sardine cream | freshly shaved Parmesan cheese | poached egg | crispy chicken breast filet
€ 15.00


STARTERS

beef tartare
bread and Parmesan cheese chips | mountain cheese gel | wild herbs | fine rye and wheat “Aufhausener” bread
€ 16.50

***

scallops of warm goat cheese in delicate crispy shell
marinated lettuce tips | blueberry vinaigrette
€ 14.50

***
warm lobster
cucumber variations with avocado | shellfish foam
€ 17.50


SOUPS

tomato soup "friedrich's style"
tempura-fried basil leaves | Parmesan cheese croûtons
€ 8.00

***
lake constance gazpacho
herb-infused oil | brunoise-diced vegetables
€ 8.80


MAIN DISHES MEAT


chateaubriand 500g "B"
roasted vegetables | potato flan | jus of shallots | béarnaise sauce (for two persons | preparation time approx. 60 minutes)
€ 69.90

***
traditional "zürcher geschnetzeltes"
sautéed field mushrooms | hash-brown potato pancakes (Rösti) | small salad
€ 22.90

***
herb-crusted roast lamb "B"
softly mashed potatoes with pears | chanterelle mushrooms and spring onions
€ 24.50

The dishes marked with "B" are prepared in our beefer at 800 ° C.


BEEFER SPECIALTIES


CHOOSE HOW YOU WOULD LIKE YOUR MEAT COOKED – FROM RARE TO WELL DONE!!
The new “Beefer” grill is setting new benchmarks in cooking meat. The “Beefer” caramelizes the meat surface within seconds at a temperature of 800°C (about 1,500°F), resulting in a perfectly-cooked cut of meat, every time. Steaks are irresistibly delicious.
The dishes marked with "B" are prepared in our beefer at 800 ° C.

***
pink-roasted sirloin saddle of veal
potatoes Maceire | Madeira wine jus | heads of Savoy cabbage
€ 27.50

***
pink-roasted beef filet "B"
sautéed chanterelle mushrooms | pan-fried potatoes and vegetables with bacon bits
€ 29.50

***
tomahawk duroc pork steak "B"
approx. 400g before cooking
oven-roasted vegetables | French-fried sweet potatoes | homemade herb butter
€ 32.00


MAIN DISHES FISH


crisp-fried pike-perch
snow peas | Falasco rice
€ 24.80

***
whitefishparsley purée | small salad of mixed baby greens
Petersilienpüree, kleiner Pflücksalat
€ 25.50

***
variations of lake constance fish
mountain lentils | carrots and leeks
€ 26.50


MAIN DISHES VEGETARIAN


linguine
snow peas | Parmesan cheese foam | freshly shaved Grana Padano cheese
€ 18.00

***
stuffed baby bell peppers
vegetable couscous | bell pepper foam
€ 18.50


DESSERTS


pina colada
carpaccio of baby pineapple | coconut pralines | coconut cream | pina colada ice cream
€ 8.50

***
crème brûlée
marinated strawberries
€ 9.50

***
selection of fine cheeses
fig mustard | grape chutney | medley of breads
€ 14.50


FRIEDRICH'S SUMMERSPECIAL MENU


tomato and mozarella cheese
beefsteak tomatoes | burrata mozzarella | fresh wild herbs | basil

***
arctic char fish
pan-fried
German turnips and apples | warm plain yogurt | freshly harvested potatoes | hazelnut butter

***
scalloped strawberries
vanilla cream | mint

***
Per person: € 36.00

Abendessen Seerhein Konstanz

 

 


 

Do you have dietary preferences?


Then you've come to the right place!

We gladly accommodate any dietary preferences you might have. Let us know and we do our very best to make your visit with us a pleasant expercience. The right dish will be freshly and individually prepared for you. Our service team will be happy to advise you.

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